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Tasting Extra Virgin Olive Oil in Tuscany: Where and How

Tasting Extra Virgin Olive Oil in Tuscany: Where and How

Tuscany is renowned for its extra virgin olive oil, a product of excellence with a centuries-old history. The Tuscan olive-growing tradition has been passed down from generation to generation, preserving the cultivation and production methods that make this oil unique. Visitors to Tuscany have the opportunity to immerse themselves in the art of extra virgin olive oil through a variety of experiences, ranging from farm visits to guided tastings. Here are some detailed ideas on how to fully experience this tradition.

Visiting an Oil Mill

An intriguing option is to visit an oil mill, where olives are transformed into oil. Tuscan mills, often family-run, open their doors to visitors, offering guided tours. During these visits, you can witness the entire production process: from harvesting the olives to pressing them, and finally filtering and storing the oil. It’s a unique opportunity to see both traditional and modern presses up close and understand the differences between various production methods. At the end of the tour, an oil tasting allows you to savor the fresh product, often accompanied by Tuscan bread.

Participating in an Olive Oil Tasting

Tuscany offers countless opportunities to participate in extra virgin olive oil tastings, organized both at farms and in specialized shops. How does an extra virgin olive oil tasting work? During a tasting, experts explain how to recognize the different aromatic and taste notes of the oil, illustrating the characteristics that define high-quality extra virgin olive oil. You learn to distinguish the different olive cultivars and identify common defects. These sessions are an educational and sensory experience that helps develop a refined palate and appreciate the complexity of Tuscan olive oil.
For example, near Gargonza, in Monte San Savino in Val di Chiana, there is a thematic park dedicated to oil: SuperEvo! The Morettini Oil Mill in Monte San Savino invites you to discover an entirely new, interactive, sensory, immersive, and multimedia museum, suitable for all ages. Let yourself be led on a real journey through the world of extra virgin olive oil, from the tree to the table. You will discover ancient tools from the past and be amazed by the engaging interactive installations and the most modern processing technologies.

Taking a Cooking Class

For those who love cooking, many Tuscan restaurants and cooking schools offer courses specifically focused on the use of extra virgin olive oil. In these courses, participants learn to prepare typical Tuscan dishes using oil as the main ingredient. These range from making dressings and sauces, such as the famous Tuscan pesto or a sauce with fresh tomatoes, to creating complete dishes where olive oil enhances the flavors of the other ingredients. In Gargonza, you can organize cooking classes where you will learn the secrets of fresh pasta, or you can spend time with our pastry chef to learn about typical Italian and Tuscan desserts like tiramisu and cantucci. Classes are always by reservation and require a minimum of six people.

Going on a Gastronomic Tour

An even more immersive way to discover Tuscan extra virgin olive oil is to participate in a gastronomic tour. These tours include visits to oil mills, tastings of oil and other local products, such as wine and cheese. They combine the beauty of the Tuscan landscapes with the discovery of culinary traditions. The tours often include stops in picturesque medieval villages, where you can savor authentic Tuscan cuisine and better understand the central role of olive oil in the Mediterranean diet.

Planning the Trip

To best experience these activities, it is advisable to plan the trip during the olive harvest season, from October to December. This is when the oil mills are most active, and you can witness the production of new oil, a truly special experience. It is important to book visits and tastings in advance, especially during peak tourist seasons, to ensure a spot. Dressing in layers and wearing comfortable shoes is essential, as the Tuscan climate can vary greatly throughout the day.
To ensure a dream stay and a weekend filled with beauty and relaxation, the Castello di Gargonza is the best choice for those who want to experience a place rich in history and tradition.


Finally, don’t forget to bring home some Tuscan extra virgin olive oil. It will be a wonderful reminder of your trip and a cherished gift for friends and family. Tuscan olive oil is not just food; it’s a piece of culture and tradition worth sharing.

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